Nowadays, the food & beverage industry needs to comply with more demanding hygienic requirements. Yet, everyone from consumers to food processing companies, and most certainly the material handling industry has a part in keeping the food we serve on our tables safe. How much would a food recall cost your business? How can we influence the shelf life? What can we do to improve food safety?
Find the answers in the guide.
Get the first part of our food safety guide now and learn:
Consumers and food safety: facts, figures and insights
The formula to improve shelf life
The 7 steps of a perfect hygienic process
Download our guidebook to find out what really matters when it comes to food safety and how we can improve it together.
By sending this declaration I give my consent to the collection, storage and processing of my data by Interroll Schweiz AG. I agree that my e-mail address and personal data will be used by Interroll Schweiz AG to provide me with information about products and services of Interroll Schweiz AG by e-mail. I may withdraw my consent to the collection, storage and processing of my data, as well as my consent to receiving the information described above at any time vis-à-vis Interroll Schweiz AG.
Just sharing some free knowledge that we hope you’ll find useful.
We will always keep your personal information safe.